Chelsea Golden Syrup: The Authentic British Sweet Treat

Chelsea Golden Syrup: Decadent Sweetness - A Classic Treat for Every Craving

Unleash your inner adventurer with this stunning piece – a meticulously crafted treasure designed to ignite your soul. Its unique allure and exceptional quality will transform your space and elevate your everyday experience. Dare to embrace the extraordinary.

$3.75 $7.50

num:

description

Chelsea Golden Syrup has been around since 1884.

The thick Golden Syrup is lighter than molasses, and thicker than maple syrup. We use it to sweeten some baked cakes and desserts, make toffees and hokey pokey, in marinades, and to sweeten our Weetbix.

The 1 kg tin lasts a long time in most households.
The Golden Syrup is also available in a 540g easy-pour bottle.

One of the photos is of the Hokey Pokey cookies that our customer Yuko in Japan made with the Golden Syrup we sent her, with the aid of the Edmonds Cookbook . And her son enjoying the baking!